Egg McMuffin®
The Egg McMuffin® from McDonald’s is a classic breakfast sandwich loved since 1975. It includes a freshly cracked egg, cooked perfectly, served on a toasted English muffin. It’s topped with lean Canadian bacon, creamy American cheese, and a touch of real butter for extra flavor. With about 310 calories, it’s a tasty and protein-packed choice for a quick breakfast.
Price
$5.43
Calories
310 Cal
Ingredients
Here’s a list of ingredients in Mcds Egg McMuffin®:
- English Muffin
- Grade A Egg
- Canadian Bacon
- Pasteurized Process American Cheese
- Salted Butter
Nutrition
Here’s a list of Nutrition in Mcds Egg McMuffin®:
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 310 | – |
| Total Fat | 13g | 17% |
| Saturated Fat | 6g | 31% |
| Trans Fat | 0g | – |
| Cholesterol | 250mg | 83% |
| Sodium | 770mg | 33% |
| Total Carbohydrates | 30g | 11% |
| Dietary Fiber | 2g | 6% |
| Total Sugars | 3g | – |
| Protein | 17g | – |
| Calcium | 170mg | 15% |
| Iron | 3mg | 15% |
| Potassium | 200mg | 4% |
| Vitamin D | 2mcg | 15% |
Allergens
Here is a list of Allergens Mcds Egg McMuffin®:
- Wheat
- Egg
- Milk
We are following the updates and the information is relevant in 2025!
Keep in mind: The details provided are from publicly accessible sources and might not be entirely precise. For the most accurate nutritional information, it’s recommended to visit the McDonald’s website or reach out to them directly.
The price can vary based on your location. It’s best to check the specific price through the McDonald’s website or app for delivery to your area.
